The Water Landscape is the theme of the 13th edition of Orticolario. Water plays a vital role in the cultivation of authentic Carnaroli rice, as well as other rare varieties such as Rosa Marchetti, all grown at Riserva San Massimo. This farm covers 600 hectares of green land rich in biodiversity, with 200 hectares dedicated … Read more

From March 9 to 11, 2024, during the 19th International Cuisine Congress at MiCo in Milan, Riserva San Massimo will guide its guests on a journey to explore three signature recipes, with the prized authentic Carnaroli rice as the star ingredient. Three chefs will be invited to use Riserva San Massimo rice to prepare their … Read more

On the occasion of the 18th edition of Identità Golose (January 28 to 30), three chefs will take turns at the stand, each interpreting one of the iconic first courses of Italian cuisine: the authentic Carnaroli rice. Saturday, January 28 will kick off the event with Executive Chef Alberto Quadrio of the 10_11 Portrait Milano … Read more